Specialty plant proteins, cocoa, and clean-label ingredients — sourced, spec'd, and built for food manufacturers who need to move fast.
Contact UsFour categories, fully spec'd and ready to scale — browse each range for applications, documentation, and samples.
Pea, rice, and chickpea proteins engineered for high solubility and a clean, neutral taste — built for beverages, bars, and bakery applications.
View ProductCocoa mass, powder, butter, and dark couvertures for confectionery, bakery, and chocolate applications — multiple fat and alkalisation levels available.
View ProductNatural and functional sweetening solutions built for clean-label and low-calorie formulations — drop-in replacements with minimal reformulation.
View ProductMillet crispies, protein crispies, and grain flakes for texture and functional inclusions — ideal for bars, cereals, and snack applications.
View ProductIf none of our standard ranges fit your exact spec, our team can help you find or develop the right solution for your formulation.
Tell us what you're formulating and we'll get back with pricing, samples, or spec sheets.
Specialty plant proteins, cocoa, and clean-label ingredients — sourced and spec'd for food manufacturers.
